Teriyaki Salmon Poke Bowl

Introducing our (Cooked) Teriyaki Salmon Poke Bowl!

This bowl of wellness adds vibrant colour + a whole lot of nutrients to your meal prep. Originally created, adapted + enjoyed by ancient Hawaiians, poke bowls are a nutritious Hawaiian dish that *usually* have marinated raw sushi grade fish over rice, garnished with an assortment of raw vegetables. However, there isn’t a raw fish in sight here, as we’ve chosen to include our cooked salmon, seasoned to perfection with a Teriyaki twist!

The Poke Bowl Breakdown:

✓ Fibre and antioxidant powered dish

✓ Brain-boosting healthy fats from our cooked, marine-fed salmon

✓ Edamame beans for that boost of plant-based protein

✓ Balanced flavours with an intense savoury twist

✓ Fibre and antioxidant powered dish

Allergens

Allergens; Sesame, Celery, Fish, Cereals containing gluten, Sulphites, Soya

Contains Sulphites, Fish, Soybeans, Celery, Cereals containing gluten, Corn, Sesame seeds, Wheat

NUTRITIONAL INFORMATION

Typical Values per portion
Cals (kCal) 509.29
Protein (g) 37.20
Carbs (g) 46
Fat (g) 18.93
Saturate Fat (g) 3.33
Sugars (g) 4.92
Salt (g) 1.37

MEAL INGREDIENTS

Cooked Salmon
White Rice
Edamame Beans
Carrot Julienne
Radish
Teriyaki
Sesame Seeds