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Teriyaki Udon Noodles

Teriyaki Udon Noodles
Dairy Free Pescatarian Under 500 Cals Vegan Vegetarian

Macros

  • 485
  • 14g
  • 82g
  • 10g

Allergens

nuts, wheat, soy, gluten, sesame, cashew

Ingredients

Udon Noodles (38.55%) (Cereals containing gluten, Wheat) (Wheat Flour (65%), Water, Modified Tapioca Starch, Salt, Acidity Regulators (Lactic Acid, Sodium Lactate, Acetic Acid, Sodium Malates, Glucono Delta-Lactone0 ), Sliced Mushroom (21.69%), Red Cabbage (6.02%), Soya Sauce Dark (LKK) (5.48%) (Cereals containing gluten, Soybeans, Wheat) (Water, Salt, Colour (Plain Caramel), Sugar, Defatted soybeans (10%), Wheat), Pure Canadian Maple Syrup (5.48%) (100% Pure Maple Syrup), Tomato Ketchup (5.48%) (Tomatoes (84g Tomatoes per 100g of Ketchup), Sugar, Thickener (Modified Starch), Water, Salt, Acidity Regulator (Acetic Acid), Spirit Vinegar, Preservative (Potassium Sorbet), Onion Powder, Spice and Spice Extracts, Sweeteners (Aspartame, Sodium Saccharin), Colour (Ammonia Caramel)), Carrot Julienne (4.82%), Blanched Cashew Nuts (4.34%) (Nuts, Cashews), Spring Onion (3.61%), Water (2.74%), Red Chilli (1.20%), Sesame Seeds (0.48%) (Sesame seeds) (sesame seed), Five Spice Chinese (0.11%) (Fennel, Cassia, Black Pepper, Ginger & Clove), Cornflour (0.00%) (Maize Starch (100%)